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Cloves Stick (Laung)

Cloves Stick (Laung)

580 INR/Kilograms

Product Details:

  • Flavor Warm, spicy, aromatic
  • Variety Syzygium aromaticum
  • Moisture (%) Max 12%
  • Oil Content % Min 15%
  • Physical Form Whole Stick
  • Usage Culinary seasoning, aromatics, medicinal and flavoring applications
  • Ingredients 100% Natural Clove Sticks
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Cloves Stick (Laung) Price And Quantity

  • 1000 Kilograms
  • 580 INR/Kilograms

Cloves Stick (Laung) Product Specifications

  • 12-24 Months
  • Store in a cool, dry place away from sunlight
  • Sun dried, handpicked
  • Warm, spicy, aromatic
  • Syzygium aromaticum
  • Max 12%
  • Whole Stick
  • Spice
  • Min 15%
  • Culinary seasoning, aromatics, medicinal and flavoring applications
  • Dark Brown
  • Strong, pungent, slightly sweet
  • Long, bud-shaped sticks
  • 100% Natural Clove Sticks
  • 99%
  • 50 gm, 100 gm, 250 gm, 500 gm, 1 kg (available packs)
  • Cloves Stick (Laung)
  • Premium

Cloves Stick (Laung) Trade Information

  • 1000 Kilograms Per Month
  • 10 Days
  • All India

Product Description

Originating in Indonesia, cloves are dried flower buds from the clove tree. They are a popular spice that people use in soups, stews, meats, sauces, and rice dishes. Their name comes from the Latin word clavus, which means nail since the shape of a dried clove resembles that of a nail

Premium Quality & Appearance

Our Cloves Stick (Laung) are carefully handpicked during the winter harvest to ensure a clean, uniform, and unbroken appearance. Each batch meets strict international food grade standardsfree from artificial colors and preservatives, and includes only 100% natural clove sticks for optimal purity and consistency.


Versatile Culinary & Medicinal Applications

Cloves are renowned for their strong, warm, and aromatic flavor. Use them whole or ground in savory dishes, drinks, or baked goods. Beyond culinary applications, cloves are valued for their use in aromatics and traditional medicinal remedies, thanks to their natural oil content and distinct aroma.


Safe & Convenient Packaging

Available in both plastic pouches and paper box packaging, our cloves are protected from moisture and contaminants. Multiple pack sizes, ranging from 50 gm to 1 kg, cater to the diverse needs of home cooks, professional kitchens, retailers, and wholesalers.

FAQs of Cloves Stick (Laung):


Q: How should I store Cloves Stick (Laung) to maintain their quality?

A: To preserve their strong aroma and flavor, store cloves in a cool, dry place away from sunlight and at temperatures below 25C. Ensure the packaging is properly sealed after each use.

Q: What are the recommended usage instructions for these clove sticks?

A: You may use Cloves Stick (Laung) whole or ground, depending on your recipe. They are suitable for culinary seasoning, aromatics, flavoring, and even medicinal applications.

Q: Where are these cloves harvested and processed?

A: These clove sticks are harvested during the winter season and are sun dried, then handpicked in India, ensuring a premium-grade and pure product.

Q: What makes this product allergen-free and safe for consumption?

A: Our clove sticks contain only 100% natural Syzygium aromaticum with no artificial colors, preservatives, or added substances, meeting international food safety standards and making them allergen-free.

Q: How long is the shelf life of these cloves, and what factors influence it?

A: The cloves have a shelf life of 1224 months when stored correctly in a sealed container at recommended temperature conditions, away from moisture and sunlight.

Q: What are the benefits of using premium Cloves Stick (Laung)?

A: Premium cloves provide a robust and aromatic flavor to dishes, possess natural oils with potential health benefits, and are free from adulteration, offering both quality and safety in your recipes.

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